Every shift closed, every note accounted for
We set up your cash desks, floor sales, staff rotas and reporting in one system, so every shift closes with a clear count and owners see each venue, night by night.
What do small cash differences cost you?
A small unexplained difference every night adds up over a year. Enter your own numbers.
Illustrative calculation based on the values you enter.
From doors open to the morning report
This is how your venue runs once UJAU Pay is set up.
Every desk starts with a known float
- Floats issued to each cash desk and signed for.
- Staff clock in for their shift on arrival.
- Supervisor sees who is on the floor.
Bar, food and entry at the same tills
- Sales by table, counter or entry point.
- Card, cash and mobile payments.
- Stock of drinks and food updated with every sale.
A clean handover between teams
- Outgoing desk counted and closed.
- New float issued to the next team.
- Hours recorded for everyone leaving.
Every note counted, every difference signed
- Expected against counted cash for each desk.
- Payouts and expenses recorded with a reason.
- Supervisor signs the close.
Last night, ready with your coffee
- Takings, costs and margin per venue.
- Differences by desk and by staff member.
- Bank deposits matched to each close.
What changes on the floor
Switch between the two views to see the difference a connected system makes.
Your venues, fully set up
We configure every desk, till, rota and report around the way your venues run.
Floats, counts, payouts and signed closes for every desk.
Tables, counters and entry points on the same tills.
Shifts planned per venue, with hours ready for payroll.
Each venue on its own, with a combined view for owners.
Deposits matched to each close in the accounts.
Takings, differences and margin by night, desk and venue.
From the first visit to your first clean close
We see how your desks, bar and shifts run on a real night.
Venues, desks, products, staff and rotas loaded.
Cashiers, bar staff, supervisors and owners trained.
We review your first weeks of closes with you.
Why companies choose UJAU Pay
International standards with a team that knows your market, from Calgary to Luanda.
Book a free demo →Frequently asked questions
Can each cash desk close separately?
Yes. Each desk opens with its own float and closes with its own count, signed by the person responsible.
Can we run the bar and food on the same system?
Yes. Bar, food and entry sales go through the same tills, and drink and food stock is updated with every sale.
Can owners see all venues together?
Yes. Each venue runs on its own, and owners see takings, differences and margin for all of them in one report.
Do you handle staff rotas and hours?
Yes. Shifts are planned per venue, staff clock in and out, and hours flow to payroll.
Explore all modules and industries
Business software modules
Every module works on its own or together in one system.
Industries we serve
Solutions configured for the way your sector works.
Ready to close every shift with a clean count?
Book a free demo and see UJAU Pay set up for a venue like yours.